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The Many Considerations of Designing an Outdoor Kitchen


Original Presentation Date: July 1st, 2020

Kitchens include several trades that must be coordinated for a successful build. Outdoor kitchens are equally complicated. Structure, equipment, finishes, gas, electrical, water - where do we start? The easy answer would be "the foundation" but you might be missing something even more important - like a sewage ejector system for the sink!

1:00 hour -Watershape University is authorized by IACET to offer 0.1 CEUs for this program.

CEUs are awarded for successfully logging completion of this webinar through the course curriculum page after viewing the lecture. Further instructions for registering your completion of this course are posted on the course curriculum page below the webinar recording.

LEARNING OUTCOMES

  1. Evaluate different outdoor kitchen construction methods including concrete, masonry, and light-gauge steel.
  2. Employ several code considerations from city planning to structural, mechanical, electrical and plumbing concerns.
  3. Assess common dimensions and justify heights and cantilevered countertops with simple mock-ups.
  4. Manage the sequence of construction along with details and photos.

A free Wolfpack Webinar


This course is part of our Weekly Wolfpack Webinar series, conducted live every Wednesday at 3pm Eastern/Noon Pacific, and archived as a recording shortly after the live session concludes.